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Saturday, May 23, 2015 | MEMBER LOGIN

The Chefs at Wolferts Roost


 

 

 


Charles Brucculeri,
Executive Chef

 

 

                      

             


To contact the Executive Chef, call the Clubhouse at (518) 449-3223 x114 or
click here
.



Matthew Parsons,
Sous Chef


 

 

WOLFERTS ROOST COUNTRY CLUB | 120 Van Rensselaer Boulevard - Albany NY 12204 - (518) 449-3223

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